Self Service Cold Buffet
Yoghurts - natural and fruit
Prepared fresh fruit starter and House selection of fresh fruit
Prunes and Apricots ( or other fruit as available )
Selection of Cereals and Museli
Scottish Oatcakes or Toast ( white or wholemeal )
Prepared to Order
Selection:
( All local produce where possible and freshly cooked to order )
Please select just one main course from the menu below
Scots Porridge:
A traditional recipe - served with a side of cream and sugar
or a warming tot of single malt whiskey
The Glenderran Grill:
Our Special - 1 or 2 eggs ( fried, scrambled or poached ),
pork sausage,
un-smoked back bacon, mushrooms and freshly grilled tomatoes.
( black pudding or haggis available on request )
Oak Smoked Salmon:
luxury served on top of creamy scrambled eggs
over a lightly toasted muffin base
( April - Oct only )
The Continental:
A selection of succulent cold meats, cheese, boiled egg and tomatoes,
all sliced and accompanied with a fresh, warm crusty roll and breakfast chutney.
Scrambled, Boiled or Poached eggs:
Cooked just how you like them and served with white or wholemeal toast
Inverawe Kippers:
A Scottish favourite - one large Inverawe kipper
garnished with a home-made herb butter
Pancakes:
A choice of 1, 2 or 3 pancakes accompanied with pure Maple Syrup
( side order of bacon available on request )
Beverages
Freshly brewed Tea ( regular, decaf, Earl Grey or fruit teas )
or freshly ground Coffee ( regular or decaf )
NEW - try a smooth Cappuccino or a rich, full bodied Espresso coffee
Selection of chilled Fruit Juices and Mineral Water
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